Our amazing yet very affordable dinner at Boccon di Vino at 317A Basilio Badillo, former location of Catedral, last week waaaay exceeded our expectations. This cozy jewel is owned by an italian chef and his mexican wife. Fresh pasta is made every day. Sauces are spectacular. It has been a long time since we were served such a tasty antipasta tray. Desserts are divine. We had tiramisu that was to die for. The house red wine costs just 40 pesos. Service was excellent. Boccon di vino opens at 2ish.
Restaurant Boccon di Vino...excellent italian food!
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We plan to try it this snowbird season. Very close to where we live...
Already wrote it down to try this February!